Fava Sauce
Soy-sauce Alternative. Premium taste.
Oriental Specialty’s Fava Sauces are a perfect natural replacement for soy-sauce in your recipes. These gluten-free products are available in Dark and Light versions, as well as Low Salt. Taste-wise, they range from strong and savoury, to tangy and sweet, all with varying umami levels. We manufacture this product from scratch in the UK in bulk, using our natural fermentation processes.

Attributes
Fava Sauce is available in Light and Dark versions, as well as Low Salt. Its flavour profiles range from strong and savoury to tangy and sweet, with varying umami levels.
Technical Specifications
PACKAGING & PALLETISATION
Food-Safe Packaging (HDPE)
Packaging selected for the safe storage of all foods manufactured on our premises. All packaging is designed for stable pallet stacking and maintaining sterile conditions throughout transportation.
PACKAGING AVAILABLE IN VARIOUS SIZES NET WT 5KG, 25KG, 1000KG+
STORAGE PARAMETERS
Ambient
Our fava sauce (soy sauce replacement) is suitable for storage at ambient temperatures when unopened. This means you can handle it without requiring large chilling facilities.
LONG-LIFE AMBIENT PRODUCTS
OPTIMAL STORAGE TEMP. < 5 °C (41 °F)
QUALITY ASSURANCE
BRCGS Certificated Premises
Manufactured under strict hygienic conditions to comply with UK/ EU food safety standards.
We are a non-GMO site and do not use any animal products or irradiated ingredients.

Versatile Culinary Integration
Our special Fava Sauce formulation means there is no need for the use of artificial colours, flavourings or preservatives. It is designed to perform as a soy-free alternative in applications where soy sauce would traditionally be used, without worrying about allergens. Our Light Fava sauce and Dark Fava sauce have differing tastes, from sweet with a mild umami flavour, to savoury with a bold Fava umami taste. If you need a natural flavour boost, clean label, allergen-free soy sauce replacement, contact us now.
PRODUCT DEVELOPMENT
Suitable for sauces, marinades, dressings, glazes, prepared foods, ready meals, and other formulated products needing savoury depth and umami. The range offers flexibility in flavour and colour, from the lighter, milder Light Fava Sauce to the deeper, more robust Dark Fava Sauce.
Its versatility enables manufacturers to adapt existing formulations and introduce a soy-free source of savoury flavour and umami. The sauces also enhance colour, seasoning, and flavour complexity without artificial colours or flavourings.
SOY-FREE APPLICATIONS
Suitable for product development and foodservice applications needing a soy-free alternative to conventional soy sauce. Fava Sauce works in many formulations, providing a familiar savoury profile and enabling manufacturers to create soy-free products.

