Crispy Duck Marinade
Natural Fermentation. Fragrant and delicious.
Our great-tasting Crispy Duck marinade was originally developed for the UK market in the early 2000s. With its complex taste of umami and spices, it proved to be a great hit. It is now available for all manufacturers to experience. This marinade is manufactured using a combination of non-GM soy beans, authentic spices and our own blending techniques for making a wonderfully-aromatic and tasty product. The product’s brown colour is achieved through natural fermentation and the spice blend, so no artificial colours are used. The product is ambient-stable and we are able to achieve this without the use of artificial preservatives.
Attributes
Oriental Specialty Ltd. manufactures and supplies a range of naturally-fermented black bean pellets, with low salt and gluten-free options available.
We work with commercial customers to customise products to meet individual manufacturing requirements.
Technical Specifications
PACKAGING & PALLETISATION
Food-Safe Packaging (HDPE)
We select packaging that is safe for storing all the foods we manufacture. All packaging is designed for stable pallet stacking and maintaining sterile conditions throughout transportation.
PACKAGING AVAILABLE IN VARIOUS SIZES NET WT 5KG, 10KG, 25KG and 1000KG
STORAGE PARAMETERS
Ambient to Chilled
Our duck marinade is ambient-stable making it easy to transport and store. To increase the shelf-life further, store it chilled, once opened.
LONG-LIFE PRODUCTS 12 MONTHS+
AMBIENT STORAGE
QUALITY ASSURANCE
BRCGS Certificated Premises
Manufactured under strict hygienic conditions to comply with UK/ EU food safety standards.
We are a non-GMO site and do not use any animal products or irradiated ingredients.
Duck Marinade: A Buyer’s Guide
Oriental Specialty’s Crispy Duck Marinade is made with our own soy sauce combined with a balanced blend of spices. The result is a rich, savoury marinade with balanced umami, subtle sweetness and aromatic depth.
Developed specifically for duck, it delivers consistent flavour and helps create a glossy, well-finished appearance during cooking. Suitable for food manufacturing, foodservice and professional kitchen applications.
PRODUCT DEVELOPMENT
Suitable for prepared duck products, marinated meats, ready meals, and other formulations needing a distinctive savoury duck profile. The combination of soy sauce, spices, umami, and subtle sweetness provides a balanced flavour base and supports a glossy finish.
Its ready-to-use format provides consistency across production, simplifies preparation, and reduces the need for multiple seasoning components.
Looking for a customised solution?
Request a comprehensive technical data sheet, Certificate of Analysis (COA), or a commercial sample for R&D testing.